LAVENDER COOKIES
Make and share this Lavender Cookies recipe from Food.com.
Provided by chocolatecup
Categories Dessert
Time 23m
Yield 15 cookies, 15 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 375 F (191 C).
- In a bowl, cream the butter and sugar until light and fluffy.
- Beat in the eggs, vanilla, and lavender and mix well.
- Combine the flour and baking powder and add to the lavender mixture. Stir until well blended.
- Drop by teaspoons onto an ungreased baking sheet and bake eight to ten minutes or until lightly browned around the edges.
- Let the cookies cool on the baking sheet for a minute or two before removing them. Enjoy alone or with vanilla ice cream or tea.
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