LATTICE PINEAPPLE PIE

Lattice Pineapple Pie image

One of my favorite pies. My Mom used to make this for me.

Provided by sondra scheel

Categories Pies

Time 1h20m

Number Of Ingredients 6

Ingredients

1 20oz can(s) dole crushed pineapple (undrained0
1/2 c sugar
2 Tbsp cornstarch
1 Tbsp butter or margarine
1 Tbsp lemon juice
1 pkg pie crust for 9 in. pie

Steps:

1. Mix together pineapple, sugar, cornstarch & salt in pan. Cook & stir until thickened and turns clear. Stir in butter & lemon juice. Cool about 10 min.
2. Pour into unbaked 9" shell. Cut remaining crust into 1 " strips for lattice top. Weave strips crisscross over pie. Pinch edges. Egg wash the crust. Sprinkle top with a little sugar & cinnamon.
3. Bake at 400 degrees for 25-30 min. until light golden brown.

*** Explore more Lattice Pineapple Pie Recipes »

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