KRISTI'S SUGARED PECANS
This recipe was given to me by a dear friend, Kristi Olivieri. She brought me in a bag of these to the office one day during the Holiday time. I shared them with the girls at the office and brought the rest home to my husband who absolutely loved them. Kristi says: "Great paired with a glass of wine. Also great for gift giving." Happy Holidays everyone!
Provided by senseicheryl
Categories < 4 Hours
Time 1h25m
Yield 4 cups
Number Of Ingredients 5
Steps:
- Preheat oven to 250 degrees F. Bake pecans on cookie sheet for 30 minutes. Remove pecans from pan, and put butter on cookie sheet.
- Increase the oven temperature to 300 degrees F. Melt butter on cookie sheet in oven.
- Beat egg whites until they form soft peaks. Slowly add sugar and salt, while continuing to beat. Beat until egg whites thicken. Fold in pecans.
- Spread mixture evenly on the cookie sheet with butter. Bake in 300 degree F oven for 45 minutes, stirring every 15 minutes.
- Cool pecans. Serve. Store in airtight container.
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