KOREAN SEASONED POTATOES (감자 조&

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Korean Seasoned Potatoes (감자 조& image

Make and share this Korean Seasoned Potatoes (감자 조& recipe from Food.com.

Provided by Andy Wold

Categories     Potato

Time 20m

Yield 4 serving(s)

Number Of Ingredients 7

2 medium potatoes
2 tablespoons soy sauce
2 teaspoons sugar (or sweetener of your choice)
1 teaspoon garlic, minced
2 teaspoons sesame seeds
1 -2 teaspoon sesame seed oil
4 tablespoons scallions, minced

Steps:

  • Peel potatoes and dice, placing in cold water to prevent browning. Drain and place in saucepan with just enough water to barely cover potatoes. Bring to boil and cook just until tender, 3 to 4 minutes.
  • Meanwhile, in bowl, combine remaining ingredients.
  • Drain cooked potatoes well and add to soy sauce mixture, tossing well.
  • Chill.
  • These are meant to be served as a cold side dish.

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