KNOCK YOU NAKED BROWNIES

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Make and share this Knock You Naked Brownies recipe from Food.com.

Provided by NovaLee

Categories     Bar Cookie

Time 45m

Yield 20 bars

Number Of Ingredients 7

1 (18 ounce) box German chocolate cake mix
1 cup chopped nuts
1/3 cup evaporated milk, plus
1/2 cup evaporated milk, divided
1/2 cup melted butter
60 vanilla caramels (unwrapped)
1 cup semi-sweet chocolate chips

Steps:

  • Combine cake mix, nuts, 1/3 c milk and butter.
  • Press half of the batter into a greased 13x9 pan.
  • Bake 350 for 8 minutes.
  • In microwave melt caramels with 1/2 c milk - mix well.
  • Pour melted caramels over baked layer.
  • Cover the caramel layer with chocolate chips.
  • Pour remaining cake batter on top.
  • Bake 18 minutes (or less for gooier brownies).
  • Let cool and cut.

Nutrition Facts : Calories 353.7, Fat 16.3, SaturatedFat 6.9, Cholesterol 17.4, Sodium 328.9, Carbohydrate 51.9, Fiber 2, Sugar 37.4, Protein 4.7

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