KLUSKI-PIEROGI CASSEROLE

Kluski-Pierogi Casserole image

Provided by CookingONTheSide

Time 1h

Yield 6-8 serving(s)

Number Of Ingredients 10

1/2 lb bacon, diced
3/4 cup onion, chopped
4 cups cabbage, shredded
16 ounces kluski noodles or 16 ounces medium-wide egg noodles, only use half
12 ounces cottage cheese
10 ounces muenster cheese, shredded
1 teaspoon salt
cracker crumb
2 tablespoons butter, melted
sour cream

Steps:

Fry bacon until crisp. Remove from skillet. Add onions and cabbage to drippings. Cover and simmer until tender.
Cook noodles and drain.
Stir in cottage cheese, Muenster cheese and salt to noodles.
Add bacon and cabbage mixture to noodles.
Turn into greased casserole. Sprinkle with cracker crumbs and with butter.
Bake at 350 degrees for 25 to 30 minutes.
Serve with dollops of sour cream.

Nutrition Facts : Calories 460.7, Fat 37.8, SaturatedFat 18.2, Cholesterol 91.7, Sodium 1264.8, Carbohydrate 7.4, Fiber 1.5, Sugar 4.5, Protein 23.1