This is a hearty mix of chicken, tortillas, and spicy tomatoes in a creamy sauce and a taste delight to the whole family.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken
Time 20m
Number Of Ingredients 8
Steps:
- In a large skillet, heat oil over medium-high. Add onion and cook 4 minutes. Add mushrooms and cook, stirring occasionally, until onion is softened and mushrooms are golden brown, about 6 minutes. Season with salt and pepper. Add tomatoes with chiles and cook, stirring, until warmed through, about 2 minutes.
- Spread tomato mixture on tostada shells. Top with chicken, lettuce, cheese, and sour cream.
Nutrition Facts : Calories 395 g, Fat 16 g, Fiber 3 g, Protein 31 g, SaturatedFat 3 g
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