Make and share this Kielbasa Sausage With Caraway Sauerkraut recipe from Food.com.
Provided by lazyme
Categories One Dish Meal
Time 40m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine onion, sauerkraut, wine, bay leaves, caraway seeds and pepper in heavy large saucepan.
- Cover and simmer mixture for 30 minutes.
- Add sausage and simmer 20 minutes.
- Discard bay leaves and serve.
Nutrition Facts : Calories 436.8, Fat 31.1, SaturatedFat 10.5, Cholesterol 74.8, Sodium 1816.7, Carbohydrate 13.5, Fiber 4.2, Sugar 6.1, Protein 15.4
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