KID PLEASING CORN

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Make and share this Kid Pleasing Corn recipe from Food.com.

Provided by weekend cooker

Categories     Cheese

Time 50m

Yield 1 meal, 4-6 serving(s)

Number Of Ingredients 9

3 eggs, beaten
1 (8 ounce) carton sour cream
1/2 cup yellow cornmeal
1/2 cup margarine, melted
1 (8 ounce) can whole kernel corn, drained
1 (8 ounce) package shredded monterey jack and cheddar cheese blend
1/2 teaspoon celery salt
1 teaspoon seasoning salt
1/4 teaspoon white pepper

Steps:

  • In a large bowl, combine all ingredients and mix well.
  • Pour into greased 2 quart baking dish.
  • Bake uncovered at 350 degrees for 45 minutes or until center is set.
  • Let stand 5 minutes before serving.

Nutrition Facts : Calories 687.1, Fat 56.4, SaturatedFat 23.8, Cholesterol 221.2, Sodium 867.5, Carbohydrate 25.4, Fiber 2.3, Sugar 4, Protein 22.9

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