KEY WEST SMOKED TUNA DIP

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Key West Smoked Tuna Dip image

I love the smoked tuna dip on many restaurant menus in southern Florida. It's easy to make and a yummy surprise to serve to a bunch of Yankees!

Provided by KathyP53

Categories     Tuna

Time 10m

Yield 8 serving(s)

Number Of Ingredients 6

2 (5 ounce) envelopes hickory-smoked tuna
3 tablespoons mayonnaise
3 tablespoons sour cream
2 tablespoons minced onions
2 teaspoons horseradish
salt and pepper

Steps:

  • Combine first 5 ingredients in food processor and process until smooth. Season with salt and pepper. Serve with crackers, veggies, or chips.

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