KEY WEST SANGRIA

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Key West Sangria image

The wine shop I work for recently had a Sangria party for our customers. This was one of the recipes we used. It is best to allow this to sit overnight (add ice just before serving) but if you're in a rush it will still be good to drink right away.

Provided by Vino Girl

Categories     Punch Beverage

Time 20m

Yield 10 serving(s)

Number Of Ingredients 8

1 lemon, sliced (chilled)
1 orange, sliced (chilled)
1 lime, sliced (chilled)
30 -50 green seedless grapes, cut in halves (chilled)
1 (12 ounce) can Five-Alive drink, frozen concentrate (thawed, but still cold)
1 (750 ml) bottle merlot (chilled)
1 (12 ounce) can Fresca soda (chilled)
ice

Steps:

  • Mix Five-Alive, Fresca, and wine together in a large pitcher.
  • Stir in fruit slices and lots of ice.
  • Stir well and serve.

Nutrition Facts : Calories 82.4, Fat 0.1, Sodium 3.7, Carbohydrate 8, Fiber 1.1, Sugar 4.1, Protein 0.5

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