KEY LIME PIE X
This is the traditional Floridian pie, except made with less fat. It is delicious!
Provided by Ann
Categories Desserts Pies Custard and Cream Pie Recipes Key Lime Pie Recipes
Time 35m
Yield 8
Number Of Ingredients 9
Steps:
- In a medium bowl, mix cornflake crumbs, 1/4 cup sugar and melted margarine until well blended . Press mixture into a 9 inch pie plate. Refrigerate until set.
- In a large bowl, mix sweetened condensed milk, lime juice, lemon juice and yellow food coloring until creamy. Pour into crust and refrigerate until set.
- Preheat oven to 450 degrees F (230 degrees C). In a large glass or metal mixing bowl, beat egg whites until foamy. Gradually add 6 tablespoons white sugar, continuing to beat until stiff peaks form. Spread meringue over pie, covering completely.
- Bake in the preheated oven for 5 minutes, or until meringue is golden brown.
Nutrition Facts : Calories 251.6 calories, Carbohydrate 48.1 g, Cholesterol 16.7 mg, Fat 4.3 g, Fiber 0.2 g, Protein 6.1 g, SaturatedFat 2.7 g, Sodium 192.3 mg, Sugar 43.2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
