KEY LIME PHYLLO TARTS

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Key Lime Phyllo Tarts image

Make and share this Key Lime Phyllo Tarts recipe from Food.com.

Provided by That is Dr House to

Categories     Tarts

Time 2h

Yield 24 serving(s)

Number Of Ingredients 8

1 1/4 cups fat-free sweetened condensed milk
1/2 teaspoon finely shredded lime peel
1/2 cup key lime juice or 1/2 cup persian lime juice
1 drop green food coloring
1 drop yellow food coloring
24 baked miniature phyllo cups
fat-free whipped topping (optional)
wedged lime (optional)

Steps:

  • The lime wedges should be very thin. the food colors are also optional however if using use both.
  • For filling, whisk the milk, lime peel, juice and color.
  • Cover and chill 2 hours or until filling mounds slightly.
  • Spoon about 1 tbsp into each phyllo shell. Top with whipped topping and wedged lime.

Nutrition Facts : Calories 1.3, Sodium 0.1, Carbohydrate 0.4, Sugar 0.1

*** Explore more Key Lime Phyllo Tarts Recipes »

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    #time-to-make     #course     #main-ingredient     #preparation     #for-large-groups     #pies-and-tarts     #tarts     #desserts     #fruit     #easy     #diabetic     #vegetarian     #dietary     #citrus     #lime     #number-of-servings     #4-hours-or-less

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