Make and share this Keto Chocolate Peanut Butter Fudge recipe from Food.com.
Provided by Katie Y
Categories Dessert
Time 10m
Yield 64 pieces, 64 serving(s)
Number Of Ingredients 6
Steps:
- Put first 3 ingredients in a microwave safe bowl, and microwave until butter is melted.
- Whisk together until well combined.
- Add remaining ingredients and whisk until smooth.
- Pour into a foil-lined 8x8 pan, and refrigerate until set.
- Cut into 64 one-inch pieces.
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