KENTUCKY EGGNOG SPIKE
I got this recipe years ago from Gourmet Magazine. I make it for Christmas presents and put it in little glass bottles with Christmas oraments tied to them. Even eggnog haters have been converted after drinking eggnog with this spike.
Provided by Dawn Lindhorst @delindho
Categories Other Drinks
Number Of Ingredients 7
Steps:
- Pour bourbon,rum and brandy into 1-quart botttle.
- Scrape seeds from vanilla bean into bourbon mixture; add pod to bottle.
- Using mortar and pestle or bottom of heavy skillet, crack whole nutmeg into 4 or 5 pieces.
- Add nutmeg pieces, cinnamon sticks and cloves to mixture.
- Cork bottle tightly. Let stand in cool,dark place for 1 week. Can be prepared 3 months in advance.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
