KENTUCKY CHOCOLATE CHIP BOURBON PIE

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KENTUCKY CHOCOLATE CHIP BOURBON PIE image

Categories     Nut

Yield 6 people

Number Of Ingredients 9

1 (9 inch) pie crust (I used a Pillsbury frozen crust)
3/4 cup sugar
3 tablespoons all-purpose flour
3 eggs
3/4 cup butter or margarine, melted
3 tablespoons bourbon
1/2 tablespoon vanilla
3/4 cup chocolate chips
3/4 cup walnuts or pecans

Steps:

  • Mix sugar, flour, eggs, butter, vanilla and bourbon with a wire whisk in a bowl. Add chocolate chips and walnuts. Pour into pie shell. Bake in preheated 350 degree oven 35 to 40 minutes. Remove from oven, let cool and serve. Enjoy! Note: This pie will rise up while cooking and once it starts to cool it will settle.

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