KENTUCKY BROWN CASSEROLE

Kentucky Brown Casserole image

Provided by SLColman

Time 40m

Yield 4 serving(s)

Number Of Ingredients 12

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2 tablespoons butter
4 tablespoons flour
2 cups milk
1/2 teaspoon chicken bouillon
1/2 cup shredded sharp cheddar cheese
4 slices bread, toasted
6 ounces cooked turkey breast, thinly sliced
6 ounces cooked ham, thinly sliced
1 tomatoes, sliced
4 slices bacon, cooked until crisp
2 teaspoons parmesan cheese, grated (use good stuff)
paprika

Steps:

Preheat oven to 300 degrees.
Melt butter in skillet. Stir in flour. Gradually add milk and bouillon; cook until thickened. Add cheese. Stir until cheese is melted; remove from heat.
Put toast in flat baking dish. Put turkey and ham on toast. Spoon cheese sauce over meat.
Bake 10 minutes.
Top with bacon and tomato slices; bake 5 minutes more.
Sprinkle with Parmesan and paprika before serving.

Nutrition Facts : Calories 567.3, Fat 34.1, SaturatedFat 16, Cholesterol 138.6, Sodium 613.4, Carbohydrate 25.9, Fiber 1.2, Sugar 2, Protein 37.7