This recipe is from Ron the little german that ran kelly's steak house in the 60's may he rip
Provided by Roxanne L Andersen-Bridges @Ershenen
Categories Vegetables
Number Of Ingredients 6
Steps:
- in a large bowl crack 2 eggs add milk wrisk together
- push your fingers through the onions to separate them into rings. put the onion rings into the egg and milk bath.
- put 2 cups of self rising flour into a paper bag put a few of the onion rings in the bag at a time and shake to cover well. take the rings out of the bag
- put in in deep fryer and cook till golden brown if you don't have a deep fryer, use a large pot and fill it 1/2 full of oil 365*
- The way they got the onion rings into looking like a haystack was to put them in the fry basket then put another fry basket on the top so they would fry up together.
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