KELLEY'S SPICY HOT SPINACH DIP

Kelley's Spicy Hot Spinach Dip image

I am a sucker for a spinach dip, and this one is very good. My friend Kelley brought this to a military function and was kind enough to share the recipe. This one is different from most of the spinach dips I have tried, with jalapenos and tomatoes in the recipe.

Provided by HeatherFeather

Categories Spinach

Time 40m

Yield 15 serving(s)

Number Of Ingredients 7

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Ingredients

1 (10 ounce) package frozen chopped spinach, thawed and drained well
3 tablespoons jalapenos, chopped (seeded and deribbed if you prefer)
1 large tomatoes, seeded, chopped
1/4 cup onion, chopped
1 cup monterey jack cheese, shredded
8 ounces cream cheese, softened
1/3 cup half-and-half

Steps:

Preheat oven to 350°F.
Combine all ingredients together and spread into a casserole dish.
Bake 30 minutes.
Serve with crackers, raw veggies, chips, or bread cubes.

Nutrition Facts : Calories 97.4, Fat 8.3, SaturatedFat 5.2, Cholesterol 25.3, Sodium 102, Carbohydrate 2.3, Fiber 0.8, Sugar 0.7, Protein 4

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