KAMADO JOE SMOTHERED CHICKEN

facebook share image   twitter share image   pinterest share image   E-Mail share image



Kamado Joe Smothered Chicken image

Make and share this Kamado Joe Smothered Chicken recipe from Food.com.

Provided by amcarroll

Categories     Chicken Breast

Time 1h15m

Yield 2 serving(s)

Number Of Ingredients 9

2 chicken breasts, pounded
1 (24 ounce) jar pickle juice (Claussen or Vlasic)
1/2 large onion, sliced
3 mushrooms, sliced
2 slices swiss cheese
2 slices American cheese
2 tablespoons butter
salt and pepper
3 slices bacon (cooked and chopped up)

Steps:

  • Marinade chicken in pickle juice from 1 - 5 hours.
  • Heat Kamado Joe grill up to 300 degrees set up to cook indirect. On the gridle side of the grill saute onions and mushrooms in butter sprinkle with salt and pepper. Remove from grill and set aside.
  • Place chicken on grill and cook until internal temperature is 160 degrees.
  • Put the bacon, sauteed mushrooms and onions on top the chicken and cover with cheese. Final chicken temperature should be 165 degrees.

Nutrition Facts : Calories 580.5, Fat 41.7, SaturatedFat 20.1, Cholesterol 166.3, Sodium 486.5, Carbohydrate 7.2, Fiber 0.9, Sugar 2.5, Protein 43.3

There are no comments yet!