JOE'S SAUSAGE-CHEESE BALLS

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Joe's Sausage-Cheese Balls image

I have been making these sausage balls for many years now. I always make them around christmas and thanksgiving for partys and just to have around the house for friends that stop by. They are great! A Must Try Appetizer.

Provided by Chef Teer

Categories     Pork

Time 1h5m

Yield 8 dozen, 8-10 serving(s)

Number Of Ingredients 6

3 cups Bisquick baking mix
1 lb bulk pork sausage
4 cups shredded mild cheddar cheese
1/2 cup milk
1/2 teaspoon dried rosemary leaves, crushed
1/2 teaspoon parsley flakes

Steps:

  • Note: You can use mild or hot pork sausage depends on what you like.(i prefer Jimmy Dean).
  • Heat oven to 350ºF. Lightly grease bottom and sides of cookie sheet.
  • Stir together all ingredients, using hands or spoon. Shape mixture into 1-inch balls. Place in pan.
  • Bake 20 to 25 minutes or until brown. Immediately remove from pan. Serve warm with sauce for dipping.

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