JIFFY ZUCCHINI CORN CAKES

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Jiffy Zucchini Corn Cakes image

These are so simple and are a great side dish. The recipe came from and elderly man in my Mom's neighborhood. He grows zucchini and was always looking for new ways to use it.

Provided by Susan Robinson

Categories     Other Side Dishes

Time 25m

Number Of Ingredients 3

1 box jiffy corn bread mix
1 c shredded zucchini, i keep the peeling on--it looks pretty when it's cooked
1 egg

Steps:

  • 1. Put all ingredients in a mixing bowl, and stir until it is all mixed well
  • 2. Drop by spoonful onto griddle or frying pan that has been heated with 1-2 tablespoons of oil.
  • 3. Fry until golden brown on one side and then flip and brown the other side.

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