JERK PORK CHOPS

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Jerk Pork Chops image

Spicy but not too spicy and very tasty! A little bit of sunshine to light up an otherwise dreary meal. Serve with rice and peas.

Provided by Irmgard

Categories     Pork

Time 21m

Yield 4 serving(s)

Number Of Ingredients 12

1 tablespoon soy sauce
1 tablespoon orange juice
1 tablespoon extra virgin olive oil
2 garlic cloves, minced
3 green onions, minced
1 teaspoon allspice
1 teaspoon dried thyme
1/4 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon ground ginger
1 pinch cayenne pepper
4 pork loin chops

Steps:

  • In a bowl, combine soy sauce, orange juice, olive oil, garlic, green onions, allspice, thyme, salt, pepper, ginger and cayenne; rub on both side of the pork chops.
  • Place chops on a greased broiler pan and broil 4 inches from the heat, 8 minutes per side or until done to personal taste.

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