JELL-O TROPICAL JEWEL DESSERT

JELL-O Tropical Jewel Dessert image

Jewels of JELL-O swimming in a milky pool of fruit. It's as tantalizingly gorgeous as it is delicious.

Provided by My Food and Family

Categories Home

Time 1h20m

Yield 10 servings

Number Of Ingredients 8

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Ingredients

2 cups boiling water, divided
1 pkg. (3 oz.) JELL-O Strawberry Flavor Gelatin
1 pkg. (3 oz.) JELL-O Orange Flavor Gelatin
1 can (5 oz.) evaporated milk
1/2 cup canned sweetened condensed milk
1 can (15 oz.) fruit cocktail in juice, drained
1 Tbsp. orange zest
1/2 cup BAKER'S ANGEL FLAKE Coconut, toasted

Steps:

Add 1 cup boiling water to each flavor gelatin mix in separate bowls; stir 2 min. until completely dissolved. Pour each flavor into separate 8-inch square pan. Refrigerate 1 hour or until firm.
Meanwhile, combine evaporated milk, condensed milk, fruit cocktail and orange zest; refrigerate until ready to use.
Cut gelatin into 1/2-inch cubes; place in medium bowl. Add milk mixture; mix lightly. Sprinkle with coconut just before serving.

Nutrition Facts : Calories 170, Fat 4.5 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 115 mg, Carbohydrate 0 g, Fiber 0.6598 g, Sugar 0 g, Protein 4 g