JELL-O CRANBERRY RELISH

JELL-O Cranberry Relish image

A perfect complement to your Easter ham or roast chicken, this simple-to-make relish is loaded with fruit, flavor and color.

Provided by My Food and Family

Categories Spices

Time 2h40m

Yield 12 servings, 1/4 cup each

Number Of Ingredients 7

Ingredients

2-1/2 cups orange juice
1 tsp. ground cinnamon
1/4 tsp. ground cloves
1 pkg. (3 oz.) JELL-O Cranberry Flavor Gelatin
1 cup chopped walnuts, toasted
1 Tbsp. orange zest or lemon zest
1 cup finely chopped mixed dried fruit (apricots, raisins, dates)

Steps:

Bring juice, cinnamon and cloves to boil in medium saucepan. Add to gelatin mix in large bowl; stir 2 min. until completely dissolved.
Refrigerate 1-1/2 hours or until thickened (spoon drawn through leaves a definite impression.)
Stir in fruit, nuts and zest. Refrigerate 1 hour or until set.

Nutrition Facts : Calories 150, Fat 7 g, SaturatedFat 0.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 25 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 3 g