JEFF'S CARAMELIZED ONION BURGER
These are easy and taste so good; these aren't like those bland burgers that require tons of topping to cover up the taste.
Provided by scancan
Categories Meat
Time 50m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Sauté finely chopped onions on low flame (if you do this step too quickly by using a higher flame your onions will not become tender) with several tablespoons of oil until nicely browned and caramelized (soft but don't over brown).
- In a large bowl mix together the remaining ingredients with the caramelized onions.
- Cook the burgers on a medium flame in a frying pan or barbecue until nicely browned.
- Top with lettuce, tomato, ketchup, sliced dill pickles, as you like. Enjoy!
Nutrition Facts : Calories 232.4, Fat 14.3, SaturatedFat 5.5, Cholesterol 104.3, Sodium 150.6, Carbohydrate 6.5, Fiber 0.6, Sugar 2, Protein 18.4
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