JAN'S PEANUT BUTTER PIE WITH OATMEAL CRUST

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Jan's Peanut Butter Pie with Oatmeal Crust image

Provided by My Food and Family

Categories     Recipes

Number Of Ingredients 14

1 units crust
1 sticks oleo
1.5 cups oats
0.25 cups brown sugar
0.25 cups peanut butter
1 units pam spray
0.333333333333 cups chocolate chips
1 units filling
8 ounces cream cheese
0.75 cups peanut butter
1 cups powdered sugar
0.5 cups milk
9 ounces cool whip
1 units chocolate

Steps:

  • For crust:
  • Mix all ingredients, (except chocolate chips) press into a 9" pie pan sprayed with Pam. Sprinkle with the chocolate chips.
  • Bake at 350 degrees for 15 minutes. Cool completely. Then add filling.
  • For filling:
  • Beat till creamy with electric mixer: cream cheese, peanut butter, powdered sugar, and milk. Then fold in Cool Whip. Refrigerate for at least 4 hours or longer. When serving drizzle with chocolate sundae syrup.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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