JAMIE'S BEER CHEESE GAME-DAY DIP

Jamie's Beer Cheese Game-Day Dip image

This dip makes enough to feed a football team (or a group of hungry fans)! Serve with tortilla chips, toasted bread slices or veggies for dipping.

Provided by Betty Crocker Kitchens

Time 3h15m

Yield 23

Number Of Ingredients 7

Ingredients

2 packages (8 oz each) cream cheese, softened
2 jars (15 oz each) salsa con queso dip
16 oz prepared cheese product, cut into cubes
2 bottles (12 oz each) beer
1 box Hamburger Helper™ cheeseburger macaroni
1 lb lean (at least 80%) ground beef, cooked, drained
Tortilla chips for dipping, as desired

Steps:

Spray 5- to 6-quart round or oval slow cooker with cooking spray. In large bowl, beat cream cheese with electric mixer on high speed until smooth. Beat in salsa con queso dip until well combined, followed by prepared cheese product and beer, beating until nearly smooth. Pour mixture into slow cooker.
Add uncooked pasta and sauce mix (from Hamburger Helper box); stir until well combined. Stir in cooked ground beef.
Cover; cook on High heat setting 2 to 3 hours, stirring occasionally, until cheese is hot and pasta is done.
Serve with tortilla chips for dipping.

Nutrition Facts : Calories 250, Carbohydrate 12 g, Cholesterol 55 mg, Fat 2 1/2, Fiber 0 g, Protein 10 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 830 mg, Sugar 3 g, TransFat 1/2 g