JAMAICAN SORREL AIOLI

facebook share image   twitter share image   pinterest share image   E-Mail share image



Jamaican Sorrel Aioli image

A delicate, lemony sauce, this aioli goes especially well with fish, but it's also delicious served with roast chicken and makes an excellent sandwich spread.

Provided by Nat Da Brat

Categories     Caribbean

Time 5m

Yield 1 1/2 cups

Number Of Ingredients 6

1 cup firmly packed fresh sorrel leaf, stems and tough ribs removed
1/4 cup chives, chopped
1 egg yolk
2 teaspoons lemon juice
1/2 teaspoon salt
1 cup canola oil or 1 cup grapeseed oil

Steps:

  • Place all ingredients except oil into blender, and blend until smooth.
  • Continue blending, and slowly add oil through feed tube until mixture thickens, then pour oil in at a faster rate.
  • Scrape mixture out into container, and store in refrigerator for up to 3 days.

Nutrition Facts : Calories 1321.7, Fat 148.1, SaturatedFat 11.3, Cholesterol 125.9, Sodium 780.4, Carbohydrate 1.3, Fiber 0.2, Sugar 0.4, Protein 1.9

*** Explore more Jamaican Sorrel Aioli Recipes »

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Perfect Chicken Fried Steak With Classic Brown Gravy_image Perfect Chicken Fried Steak With Classic Brown Gravy

Chili Sauce_image Chili Sauce

Old Fashioned Stewed Taters n' Onions_image Old Fashioned Stewed Taters n' Onions

Parmesan And Eggplant Soup With Parmesan Crisps_image Parmesan And Eggplant Soup With Parmesan Crisps

Cucumber, Chive and Goat Cheese Salad_image Cucumber, Chive and Goat Cheese Salad

Cape Cod Cranberry Meatloaf_image Cape Cod Cranberry Meatloaf

Pennsylvania Dutch Apple Crumb Pie_image Pennsylvania Dutch Apple Crumb Pie

Red Lobster Shrimp Scampi Recipe - (4.3/5)_image Red Lobster Shrimp Scampi Recipe (4.3/5)

Maple Pecan Popcorn_image Maple Pecan Popcorn

Stuffing-Stuffed Mushrooms_image Stuffing Stuffed Mushrooms

Bob Chinn's Mai Tai Recipe - (4.3/5)_image Bob Chinn's Mai Tai Recipe (4.3/5)

Mashed Potato Volcanoes With Hot Lava_image Mashed Potato Volcanoes With Hot Lava

Fried Lobster Mac and Cheese_image Fried Lobster Mac and Cheese

Pineapple Blueberry Upside Down Muffins (Healthier)_image Pineapple Blueberry Upside Down Muffins (Healthier)

Potato Gratin with Spring Onions_image Potato Gratin with Spring Onions

Cinnamon Baked French Toast_image Cinnamon Baked French Toast

Sour Cream Cucumber Salad_image Sour Cream Cucumber Salad

Green Bean and Fennel Salad With Shaved Parmesan_image Green Bean and Fennel Salad With Shaved Parmesan

SUMMERTIME FRUIT GRATIN_image SUMMERTIME FRUIT GRATIN

ALABAMA LANE CAKE_image ALABAMA LANE CAKE