JAMAICAN PEPPER SHRIMP RECIPE - (3.8/5)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Jamaican Pepper Shrimp Recipe - (3.8/5) image

Provided by HomeMadeZagat

Number Of Ingredients 6

1 lb shrimp (in shell and heads on)
3 hot peppers (scotch bonnet or chilli peppers)
7 cloves garlic
4 tbsp butter
1 lime
1 tbsp olive oil

Steps:

  • Devein shrimp. Rinse with water then squeeze lime juice over shrimp Add water to shrimp and "wash" Pour water off and set aside Blend hot peppers and 3 cloves of garlic (do not use seeds of peppers if you need to reduce heat) Add olive oil and mix Mix hot pepper mix into shrimp and leave to sit for at least 45 minutes Heat pot on medium heat and add butter till melted Add remaining garlic crushed Add shrimp along with any liquid created while marinating Stir and cook for no more than 8 minutes Remove from heat Add chopped green onions Leave to cool.

There are no comments yet!