JAMAICAN CORNMEAL PORRIDGE RECIPE - (4.2/5)

Jamaican Cornmeal Porridge Recipe - (4.2/5) image

Provided by Wewah

Number Of Ingredients 10

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Ingredients
2 1/2 cups cold Milk
1/2 cup cornmeal
2 Cinnamon sticks
1/2 tsp Salt
1/2 tsp ground Nutmeg
1/2 tsp Pimento berries (Allspice)
2 tsp Vanilla Extract
2 Tbsp Evaporated Milk
1 Tbsp Sugar

Steps:

Method 1. Pour milk into a saucepan over Medium-high heat 2. Stir in cornmeal, cinnamon, salt, nutmeg and pimento 3. Continue stirring until mixture starts to thicken 4. Stir in vanilla, evaporated milk and sugar 5. Lower heat and stir until porridge is thick and creamy 6. Remove cinnamon sticks and pimento berries and pour into bowls Makes 2 servings CLICK TO UPGRADE NOW Become a Gold Member now to enjoy our complete library of recipes and cooking lesson videos, and more!