JAM JAM COOKIES 1981

facebook share image   twitter share image   pinterest share image   E-Mail share image



Jam Jam Cookies 1981 image

Make and share this Jam Jam Cookies 1981 recipe from Food.com.

Provided by andypandy

Categories     Dessert

Time 27m

Yield 36 cookies

Number Of Ingredients 10

1 cup Crisco shortening
1 cup white sugar
1 cup brown sugar
2 teaspoons vanilla extract
2 large eggs
1/2 teaspoon salt
1/4 cup sour milk
1/2 teaspoon baking soda, dissolved in the milk
1 teaspoon baking powder
3 cups all-purpose flour

Steps:

  • Combine shortening, sugars,vanilla, and beat well.
  • add eggs and salt.
  • add milk with the 1/2 tsp soda dissolved in it.
  • add flour and baking powder.
  • Make a soft dough.
  • Roll on a floured board and cut with a glass in rounds Bake 375 degrees for 11 minutes.
  • Until nicely browned.
  • Cool on a rack.
  • Smear jam onto the underside of a cookie and place another cookie over to make a sandwich cookie or add some marshmallow fluff on one side and jam on the other and sandwich together also.
  • Sometimes we ice with a butter icing one cookie, jam on the other then place them back to back.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #north-american     #rolled-cookies     #desserts     #canadian     #cookies-and-brownies     #dietary     #number-of-servings