JALAPENO RELLENOS

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Make and share this Jalapeno Rellenos recipe from Food.com.

Provided by Karen From Colorado

Categories     Cheese

Time 20m

Yield 12 Stuffed Jalapenos

Number Of Ingredients 5

12 pickled jalapeno peppers
1 (3 ounce) package cream cheese, softened
1/2 cup sharp cheddar cheese, shredded
1/4 cup sliced green onion
12 pimiento strips (optional)

Steps:

  • Rinse and drain jalapenos.
  • Slit lengthwise on one side.
  • Remove seeds and veins, leaving stem attached.
  • Beat cream cheese until fluffy.
  • Beat in cheddar cheese and green onion.
  • Stuff each pepper with part of the cheese mixture.
  • Arrange in a heatproof serving plate or baking sheet.
  • Bake in 350 degree oven for about 10 minutes or until cheese melts.
  • Top each pepper with a pimiento strip.

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