JALAPENO POPPER DIP

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Make and share this Jalapeno Popper Dip recipe from Food.com.

Provided by siggy1393

Categories     Cheese

Time 40m

Yield 12 serving(s)

Number Of Ingredients 7

3/4 lb bacon, cooked and crumbled
2 cups shredded cheddar cheese
4 -6 green onions, chopped
2 (8 ounce) packages cream cheese, softened
1 ounce ranch dressing mix
4 ounces diced jalapenos, drained
4 ounces diced green chilies, drained

Steps:

  • Mix all ingredients.
  • Warm in a mini crockpot or bake in oven at 350 degrees for 30 minutes.
  • Serve with tortilla chips.

Nutrition Facts : Calories 265.7, Fat 25.8, SaturatedFat 11.6, Cholesterol 60.9, Sodium 470.5, Carbohydrate 3.2, Fiber 0.5, Sugar 2, Protein 5.8

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