JALAPENO HORSERADISH SHRIMP

Jalapeno Horseradish Shrimp image

Make and share this Jalapeno Horseradish Shrimp recipe from Food.com.

Provided by Millereg

Categories Lunch/Snacks

Time 8h5m

Yield 3 serving(s)

Number Of Ingredients 13

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Ingredients

1 lb 16-20 count fresh shrimp
1/4 cup chili sauce
1/4 cup ground chili powder
2 tablespoons sugar
2 tablespoons garlic
1 tablespoon cumin
1 tablespoon coriander
1 tablespoon Tabasco sauce
salt
16 fluid ounces heavy cream
2 fluid ounces Tabasco jalapeno sauce
1 tablespoon prepared horseradish
1/4 cup chopped cilantro

Steps:

Peel and de-vein shrimp.
Combine all marinade ingredients and marinate shrimp overnight.
Combine dipping sauce ingredients and keep chilled.
Grill marinated shrimp over a hot flame 2 minutes on each side.
Dip and eat.

Nutrition Facts : Calories 818.6, Fat 64.7, SaturatedFat 37.8, Cholesterol 449.6, Sodium 691.3, Carbohydrate 26.5, Fiber 4.8, Sugar 10.2, Protein 37.3