ITALIAN SAUSAGE & POTATOES
Great, simple recipe I received in the mail from my friend Nicole. She said her Mom used to cook this when she was married to an Italian man. A good idea is to mash the potatoes a little and add some butter, and serve with Italian bread.
Provided by Melanie M
Categories One Dish Meal
Time 1h10m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Cut sausage in half, and put all ingredients in a casserole dish with 1 cup of water.
- Season with salt and pepper and cover.
- Bake at 350 for an hour (or until potatoes are tender).
- Remove lid for the last 15 minutes to brown.
Nutrition Facts : Calories 566, Fat 31.2, SaturatedFat 10.9, Cholesterol 64.7, Sodium 1383.5, Carbohydrate 44.8, Fiber 5.2, Sugar 3.8, Protein 26.3
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