ITALIAN NEW POTATO SALAD

Italian New Potato Salad image

Make potato salad, Italian style with vinaigrette, green beans and olives.

Provided by Betty Crocker Kitchens

Categories Side Dish

Time 1h30m

Yield 8

Number Of Ingredients 6

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Ingredients

3/4 pound green beans
10 to 12 new potatoes (1 1/2 pounds), cut into fourths
1/4 cup water
1/2 cup Italian dressing or balsamic vinaigrette
1/4 cup chopped red onion
1 can (2 1/4 ounces) sliced ripe olives, drained

Steps:

Cut beans in half if desired. In 2-quart microwavable casserole, place beans, potatoes and water. Cover and microwave on High 10 to 12 minutes, rotating dish 1/2 turn every 4 minutes, until potatoes are tender; drain.
In large glass or plastic bowl, toss beans, potatoes and dressing. Add onion and olives; toss. Cover and refrigerate 1 to 2 hours or until chilled.

Nutrition Facts : Calories 140, Carbohydrate 20 g, Cholesterol 5 mg, Fat 1, Fiber 3 g, Protein 2 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 190 mg