ITALIAN HERB SALAD DRESSING RECIPE
This recipe rounds out a meal. It's a delicious dressing that I like to keep on hand for topping a variety of salad greens.-Dan Wright, San Jose, California
Provided by @MakeItYours
Number Of Ingredients 8
Steps:
- In a jar with a tight-fitting lid, combine all ingredients; shake well. Refrigerate. Shake well again before serving over greens.
- Yield: 10 servings.
- Nutritional Facts
- serving (2 tablespoons) equals 150 calories, 16 g fat (2 g saturated fat), trace cholesterol, 127 mg sodium, 1 g carbohydrate, trace fiber, trace protein.
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