ISLAND CITRUS FISH

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How to make Island Citrus Fish

Provided by @MakeItYours

Number Of Ingredients 8

1/4 cup packed brown sugar
1 tsp. ground cumin
6 cod fillets (1-1/2 lb.)
1/4 cup KRAFT Lite Zesty Italian Dressing
1/4 cup lime juice
1/2 cup orange juice
1/4 cup chopped fresh cilantro
2 Tbsp. chopped mint leaves

Steps:

  • HEAT dressing in large skillet on medium-high heat. Combine sugar and cumin; sprinkle 2 Tbsp. sugar mixture over fish. Place fish in skillet, sugar side down; sprinkle with remaining sugar mixture.
  • COOK 3 to 5 min. on each side or until fish flakes easily with fork. Remove from skillet; cover to keep warm.
  • ADD lime and orange juices to skillet. Cook on medium heat until heated through, stirring occasionally. Remove from heat. Stir in cilantro and mint. Spoon evenly over fish.

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