IRISH SODA BREAD

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Irish Soda Bread image

Make and share this Irish Soda Bread recipe from Food.com.

Provided by shellbee

Categories     Breads

Time 1h20m

Yield 1 lolaf, 10 serving(s)

Number Of Ingredients 7

4 cups all-purpose flour
2 tablespoons white sugar
1 tablespoon baking powder
1 teaspoon baking soda
1 teaspoon salt
6 tablespoons cold butter or 6 tablespoons margarine
2 cups buttermilk

Steps:

  • in mixing bowl combine flour, sugar, baking powder, soda and salt.
  • stir thoroughly.
  • cut in butter till crumbly,.
  • add buttermilk.
  • stir just enough to moisten.
  • turn on lightly floured surface.
  • knead 8 to 10 times.
  • put in greased 9x5x3 inch loaf pan.
  • bake at 350 for 1 hour or until browned and inserted toothpick comes out clean.
  • this may also be baked in a casserole or on a baking sheet.
  • VARIATION;add one cup raisins or currants.

*** Explore more Irish Soda Bread Recipes »

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