IRISH POTATO SOUP - MY WAY
Traditional Irish Potato Soup from yourirish.com. Wanting to know the nutritional information and as a safe keeping place.
Provided by coffee31807
Categories European
Time 30m
Yield 1 pan, 5 serving(s)
Number Of Ingredients 10
Steps:
- 1. Melt Irish butter in pan. Thinly slice onion & potatoes and add to pan.
- 2. Add the chicken bouillion, celery, dried parsley, garlic, and season with salt & pepper.
- 3. Cover the pan, allowing the vegetables to soften under a low heat, do not let them brown.
- 4. Add milk and mix until soup becomes thick then stir in cheese until fully melted.
- 5. Serve piping hot with a few slices of buttered bread & enjoy.
- 6. Experiment with adding other ingredients.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
