Some of you may have already tried this. It works great when une4xpectred company comes and you need a something to serve with that impromptu meal. Adjust the amounts to suit your taste and amount of people feeding. You wont be disappointed in the taste. ASnd remember, some potato salads are made with mashed potatoes.
Provided by Sam Womack
Categories Potato Salads
Time 25m
Number Of Ingredients 6
Steps:
- 1. Make the potato flakes like the package shows, using a little less liquid than shown.
- 2. Dice onions, pickles if using instread of relish, and the eggs.
- 3. Add the mayo or whatever, stir well; then add the other ingredients mixing well. Chill or use right away.
- 4. The onuions, pickles and eggs add your lumps. Hint on dicing the eggs: Use an egg slicer, then carefully turn around and slice the other way. Voila! almost instant diced eggs!
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