INDONESIAN PEANUT SAUCE

INDONESIAN PEANUT SAUCE image

This flavorful sauce has some sweet & some heat, a great combination of ingredients nicely blended together! VIDEO https://www.youtube.com/watch?v=FFxMjKBR658

Provided by CLUBFOODY

Categories Asian

Time 25m

Yield 1 CUP

Number Of Ingredients 9

Ingredients

1/2 cup smooth peanut butter
1 tablespoon coconut sugar
1 tablespoon ginger, minced
2 garlic cloves, pressed
1 teaspoon sesame oil
1 teaspoon low sodium soy sauce
1/4 teaspoon red pepper flakes (or more to taste)
3/4 cup low sodium chicken broth
1 tablespoon dry roasted peanuts, crushed (for garnish)

Steps:

Put all the ingredients except peanuts in the jar of a blender and process until smooth. Stop a few times to clean the sides of the jar.
Transfer the mixture to a small saucepan and warm over medium-low heat; serve warm and sprinkle crushed peanuts on top. Yield 1 ½ cups.

Nutrition Facts : Calories 1190, Fat 99.1, SaturatedFat 18.6, Sodium 1287.1, Carbohydrate 46, Fiber 13.3, Sugar 14.9, Protein 50.6

*** Explore more INDONESIAN PEANUT SAUCE Recipes »

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