INDIAN-STYLE POTATOES AND SNOW PEAS
Make and share this Indian-Style Potatoes and Snow Peas recipe from Food.com.
Provided by Rhonda Scheurer
Categories Potato
Time 55m
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- Boil potatoes until just starting to get tender- about 10 minutes.
- Drain and set aside.
- Heat oil in pot for a couple minutes.
- Add potatoes and peas and stir-fry about 5 minutes.
- Add all other ingredients except cilantro and stir well.
- Lower heat to low, cover, and cook until vegetables are done/tender.
- Sprinkle with cilantro just before serving.
Nutrition Facts : Calories 994.7, Fat 38.6, SaturatedFat 5.1, Sodium 1227.1, Carbohydrate 145.6, Fiber 17.9, Sugar 12.6, Protein 19.8
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