INDIAN MINCED LAMB SKEWERS

Indian minced lamb skewers image

There's a lot more to Indian food than curries and rice, as this easy midweek meal proves

Provided by Good Food team

Time 35m

Number Of Ingredients 9

Ingredients

500g pack lean minced lamb
1 onion , finely chopped
3 tbsp curry paste (we used korma)
small bunch coriander , chopped
150ml pot fat-free yogurt
2 tbsp chopped mint
1 garlic clove , crushed
120g bag herb salad
2 Indian-style breads, such as naan bread

Steps:

Heat oven to 220C/200C fan/gas 7. In a medium bowl, combine the lamb, onion, curry paste and most of the coriander with some seasoning. Press 2-3 tbsp of the lamb around skewers to form kebabs and transfer to a baking tray.
Cook for 15-20 mins until cooked through. Mix yogurt, mint and garlic. Warm breads following pack instructions and serve with leaves, remaining coriander, skewers and yogurt.

Nutrition Facts : Calories 465 calories, Fat 23 grams fat, SaturatedFat 10 grams saturated fat, Carbohydrate 36 grams carbohydrates, Sugar 7 grams sugar, Fiber 2 grams fiber, Protein 31 grams protein, Sodium 1.75 milligram of sodium