IMPERIAL CHICKEN

Imperial Chicken image

Make and share this Imperial Chicken recipe from Food.com.

Provided by susan

Categories Chicken

Time 1h20m

Yield 6 serving(s)

Number Of Ingredients 7

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Ingredients

4 lbs chicken pieces, skin off
3 cups fresh breadcrumbs
1 1/2 cups grated parmesan cheese (, pre-grated works best)
1/4 cup flaked parsley
2 teaspoons salt
1/4 teaspoon pepper
1/2-1 cup butter or 1/2-1 cup margarine, melted

Steps:

Preheat oven to 350 degrees.
Mix bread crumbs, cheese, parsley, salt, and pepper.
Dip chicken in butter and roll well in crumb mixture.
Arrange in shallow lightly greased casserole dish.
Drizzle any leftover butter over chicken.
Bake for 1 hour.

Nutrition Facts : Calories 853.4, Fat 53.1, SaturatedFat 22.6, Cholesterol 200.7, Sodium 1791.9, Carbohydrate 40.1, Fiber 2.5, Sugar 3.6, Protein 51.3

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