ICED RED TEA

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Iced Red Tea image

Make and share this Iced Red Tea recipe from Food.com.

Provided by KittyKitty

Categories     Beverages

Time 20m

Yield 6 cups

Number Of Ingredients 4

4 cups boiling water
8 regular size red tea bags (I use Kalahari Red Tea) or 8 red zinger tea bags (I use Kalahari Red Tea)
2 cups cold water
1/2 cup sugar (Splenda is best) or 1/2 cup sugar, substitiute (Splenda is best)

Steps:

  • Pour 4 cups boiling water over tea bags, cover and steep 5 minutes. Remove tea bags from water, squeezing gently. Add 2 cups of cold water, and 1/2 cup sugar or Splenda, and stir until sugar dissolves. Serve over ice.

Nutrition Facts : Calories 64.5, Sodium 4.7, Carbohydrate 16.7, Sugar 16.6

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