ICEBERG SALAD WITH SHRIMP

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Iceberg Salad With Shrimp image

Make and share this Iceberg Salad With Shrimp recipe from Food.com.

Provided by mightyro_cooking4u

Categories     < 15 Mins

Time 5m

Yield 4 serving(s)

Number Of Ingredients 10

1 head iceberg lettuce
1/2 cup seafood cocktail sauce, prepared
3 drops hot sauce
1 lemon, juiced
2 tablespoons lemon zest
1/4 cup mayonnaise
1 cup small shrimp, 300 count
1/2 teaspoon salt (to taste)
1/4 teaspoon pepper (to taste)
3 tablespoons chives, chopped

Steps:

  • Remove core out of lettuce head. Quarter the head of lettuce lengthwise.
  • Combine cocktail sauce, hot sauce, lemon juice, zest and mayo. Stir shrimp into dressing and spoon it evenly down over quartered lettuce. Season salads with a little salt and pepper and scatter chives over the salads and serve.

Nutrition Facts : Calories 84, Fat 5.2, SaturatedFat 0.8, Cholesterol 3.8, Sodium 417.5, Carbohydrate 11.1, Fiber 3.3, Sugar 3.5, Protein 1.8

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    #15-minutes-or-less     #time-to-make     #main-ingredient     #preparation     #seafood     #easy     #shrimp     #shellfish     #3-steps-or-less

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