ICE CREAM COOKIE DESSERT

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Make and share this Ice Cream Cookie Dessert recipe from Food.com.

Provided by carolinafan

Categories     Frozen Desserts

Time 4h20m

Yield 12 serving(s)

Number Of Ingredients 5

1 (18 ounce) package cream-filled chocolate sandwich cookies, crushed, divided
1/4 cup butter, melted
1/2 gallon vanilla ice cream, softened
1 (16 ounce) jar chocolate fudge topping, warmed
1 (8 ounce) carton frozen whipped topping, thawed

Steps:

  • In a bowl, combine 3-3/4 cups cookie crumbs and butter. Press into a greased 13x9x2 inch dish.
  • Spread with ice cream; cover and freeze until set.
  • Drizzle fudge topping over ice cream; cover and freeze until set.
  • Spread with whipped topping; sprinkle with remaining cookie crumbs.
  • Cover and freeze for 2 hours or until firm.
  • Remove from the freezer 10 minutes before serving.

Nutrition Facts : Calories 616.7, Fat 30.6, SaturatedFat 16.1, Cholesterol 52.5, Sodium 445.5, Carbohydrate 81.2, Fiber 3, Sugar 54.5, Protein 7.6

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