I LOVE DANISH WEDDING COOKIES

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I Love Danish Wedding Cookies image

My Mom used to buy those wedding cookies in that pink bag, I think from Keebler, and I loved them. I came across this recipe online and tried it. It is just as good, in fact I think it's better. And they are really simple to make.

Provided by KittyKitty

Categories     Dessert

Time 27m

Yield 2 dozen, 24 serving(s)

Number Of Ingredients 8

1 cup all-purpose flour
2 tablespoons all-purpose flour
1/8 teaspoon ground cinnamon
1/2 cup butter, softened
1/2 cup pecans, finely chopped
1/2 cup powdered sugar, sifted, divided
1/2 teaspoon vanilla extract
powdered sugar

Steps:

  • Combine flour and cinnamon in a large bowl.
  • Add butter, pecans, 1/4 cup powdered sugar, and vanilla, stir well until blended. Batter will be stiff.
  • Shape dough into 1 inch balls. Place on ungreased cookie sheets.
  • Bake at 400 degrees fahrenheit for 10-12 minutes.
  • Remove cookies to wire racks to cool slightly.
  • Roll cookies in powdered sugar, and cool completely on wire rack.

*** Explore more I Love Danish Wedding Cookies Recipes »

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    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #for-large-groups     #hand-formed-cookies     #desserts     #fruit     #easy     #beginner-cook     #holiday-event     #kid-friendly     #cookies-and-brownies     #nuts     #dietary     #gifts     #wedding     #toddler-friendly     #number-of-servings

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